Elderberry Syrup DIY Kits
DIY natural elderberry goodness
Learn more about this product
Make your own elderberry syrup! Simple, fresh, and effective! Each kit includes everything you need to create a delicious, herb-infused syrup that supports healthy immune function and respiratory wellness. Choose from two options: Immune Support or Seasonal Wellness.
Cough and Cold: crafted with herbs that provide additional overall wellness support
Immune Support: crafted with herbs traditionally used for daily immune wellness
Each kit makes about 2 cups of syrup (a month’s supply for a family of four). No guesswork, no waste—just clean herbs and easy steps.
Key Benefits:
• Supports healthy immune function
• Promotes healthy liver and kidney function
• Provides natural herbal wellness support
• Simple DIY project for the family
• Customizable sweetness and flavor
Our Revive & Restore Promise: We use 100% clean ingredients—no compromises. FREE OF natural and artificial flavors, colors, added sugars, and top allergens.
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Key ingredients
In every option
Elderberry {Organic}
Sambucus nigra
Elderberries come from the American elderberry plants. They are a small, deep purple berry that packs a punch when it comes to benefits. Elderberries are rich in antioxidants and may support a healthy immune system, may improve related viral symptoms, and more. You will typically find elderberries in syrup, dried, and used in teas or powder.
Ceylon Cinnamon Bark {Organic}
Cinnamomum zeylanicum
Cinnamon is often used to flavor food. Cinnamon is harvested from the inner bark of trees in the genus Cinnamonum. Cinnamon is typically used in the dried or powdered form. It can be used in food, teas, and tinctures. A few of the health benefits of cinnamon include having antibacterial properties, anti-fungal properties, and anti-inflammatory properties.
Depends on your choice
COUGH AND COLD
Clove Buds {Organic}
Syzygium aromaticum
Clove is a spice obtained from the dried flower buds of the Syzygium aromaticum tree, celebrated for its robust, aromatic flavor. Beyond culinary uses, clove has a long history in traditional medicine, particularly for relieving toothaches and promoting oral health. Its essential oil, known for its antimicrobial properties, is widely used in dental care products and remedies, making clove a versatile spice with both culinary and therapeutic applications.
Turmeric Root {Organic}
Curcuma longa
Turmeric is a root common in India, Southeast Asia, and the Middle East. It is often used in cooking for its vibrant color. Turmeric contains powerful anti-inflammatory compounds (including curcumin), helping to soothe achy joints and general inflammation throughout the body. It is also believed to support healthy brain function. Turmeric is typically dried and ground into a powder, but you can also find it in tinctures.
IMMUNE SUPPORT
Astragalus Root {Organic}
Astragalus membranaceus
Astragalus root is esteemed for its medicinal uses. It supports immune function, cardiovascular health, and overall vitality, drawing from its adaptogenic properties. Often taken as a supplement or brewed into tea, it remains popular in natural health and wellness circles globally.
Rosehips Fruit {Organic}
Rosa canina
Rosehips are the fruit of wild rose bushes. They are known for being rich in vitamin C and may increase iron absorption. They contain essential fatty acids, such as omega-3 and omega-6. Rosehips are anti-inflammatory, rich in antioxidants, and may promote kidney and liver health.
Cough and Cold: Safe for ages 1+
Immune Support: Safe for ages 1+
Shelf Life: 2 years.
These statements have not been evaluated by the FDA and this is not intended to diagnose, treat, or cure anything.
Step 1: Add all herbs to a saucepan with 2 and 1/4 cups of filtered water.
Step 2: Bring to a boil; then turn off heat and let sit for 20-30 minutes.
Step 3: Strain, reserving liquid and discarding herbs.
Step 4: Add 1/2 cup raw honey (sugar or maple syrup may be substituted for vegans or babies under 1) and stir well until blended.
Step 5: Store in the fridge up to one month; use as needed.
Daily or as needed:
- Ages 1-5: 1/2 tsp
- Ages 6-12: 1 tsp
- Ages 13+: 1 Tbsp
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