DIY: Calming Fudge Pops
It’s a hot summer day, all the kids in a 10-mile radius are full of energy, and you just need a cool, refreshing snack…you know, to serve the kiddos 😉! Don’t worry; we won’t tell them it’s as much for us as it is for them!
Stress has a way of sneaking in and threatening to overwhelm us fast. That’s why purposeful and healthy snacks and treats are so helpful. Why not cool down physically AND mentally?
About the Ingredients
Before we get started, you'll need our Cocoa Calm.
Cocoa Calm promotes total body wellness, gut health, and supports your body’s stress response! We combine all-natural, non-alkalized, antioxidant-rich cocoa powder with three key adaptogens (ashwagandha root, schisandra berry, and eleuthero root) to provide you with a powerful, yet gentle, nutrition and stress supplement.
Adaptogens are herbs that help our body respond to stress to find our calm and relax better. Adaptogens are vital for a system that is on high alert and has high levels of cortisol.
Are you ready for the recipe?
Calming Fudge Pops
Ingredients:
- 1 ¾ cups of whole dairy milk, heavy cream, or coconut milk (at room temperature)
- 1/2 cup Earthley’s Cocoa Calm
- 1/3 cup maple syrup
- 2 tsp. vanilla extract
Directions:
Step 1: Put everything into your blender; mix thoroughly.
Step 2: Pour into a mold.
Step 3: Freeze until solid.
We love to have healthy and purposeful treats – especially in the hot weather! If you want some cold-weather sweets, try Bone Broth Hot Chocolate! Need a sweet treat any time? Try Kate's Calming Peanut Butter Cups!
