Sourdough Group Class

Have you been wanting to try your hand at sourdough, but weren't sure where to start? We'll help you! In this class, we'll teach you about the science of sourdough and we'll create your first starter. Learn about the ingredients, the ratios, feeding your starter, and make one with us. We'll send you home with instructions on how to keep feeding your starter and a recipe to make your first sourdough recipe.

This class listing is for a group of at least 5 people, the minimum required to book a private class. The maximum number of student is 12. On the day of your class, please pay for the additional seats beyond 5 at the store checkout.

FAQs

Q: How long will the class last?

A: Class lasts approximately 45 minutes. This will include history and benefits of sourdough plus creating your own sourdough starter. You will have the opportunity to ask questions, too!

Q: How many people can a class hold?

A: A class can hold up to 12 people.

Q: What if my group has more than 12 people?

A: Unfortunately, our space is not large enough to accommodate groups bigger than 12 people. We can, however, schedule multiple sessions (often back to back) for your group, which can each accommodate up to 12 people.

Q: How old do participants need to be?

A: We ask that participants are at least 16, since we will be using burners and boiling water.

Q: What if my group has fewer than 5 people?

A: We cannot book the space for a group smaller than 5. However, we encourage you to register with your friends for our public classes!